Chinese New Year is the time of the year when families go for reunion dinners, give their elders oranges, and the best part of it all, collect ang baos.
There are an increasing number of Chinese converts in Singapore and many still participate in the lunar new year festivities as it’s part of culture and tradition.
So we’ve compiled a list of places and their Chinese New Year Meals for you to check out.
For the most traditional halal Chinese New Year meal, opt for a dinner or lunch at Segar Village, West Coz Cafe or A-Poh Kitchen.
Ah Poh Kitchen is a Muslim-owned Halal Restaurant.
Abalone Prosperity Yu Sheng 鲍鱼发财鱼生
Crab Meat Shark’s Fin Soup 蟹肉鱼翅汤
Hong Kong-Style Steamed Seabass 港蒸金目鲈
Fragrant Garlic Roast Chicken 蒜香炸鸡
Cantonese-Style Prawns with Broccoli 虾球扒西兰花
Golden Seafood Fried Rice 黄金海鲜炒饭
Cantonese-Style Scallop with Broccoli 带子扒西兰花
Stir-Fried Big Prawns with Homemade Sauce 干烧大虾
Four Treasures Shark’s Fin Soup 四宝鱼翅汤
Hong Kong-Style Steamed Red Snapper 港蒸红鲷鱼
Broccoli with Braised Abalone 鲍鱼扒西兰花
Happiness Yam Ring 芋盆飘香
Four Treasures Fried Rice 四宝海鲜炒饭
West Coz Cafe is a Halal-Certified chain of restaurants.
Abalone Prosperity Yu Sheng 鲍鱼鱼生
Crab Meat Fish Maw Soup 蟹肉鱼鳔汤
Tangy Mango Chicken 香芒鸡
Fish Maw Crab Meat Shark’s Fin Soup 鱼鳔蟹肉鱼翅汤
Braised Skewered 串烧大虾
Broccoli with Scallop in XO Sauce XO带子扒西兰花
Braised Skewered Prawns 串烧大虾
Shimeiji Mushrooms with Spinach Beancurd 菠菜豆腐
Four Treasures Golden Fried Rice 黄金四宝炒饭
Crab Meat & Fish Maw Soup 鱼鳔蟹肉汤
Yuan Yang Chicken 鸳鸯鸡
Broccoli with Braised Sliced Abalone 鲍鱼片扒西兰花
XO Sauce Fried Rice XO酱肉碎炒饭
Crab Meat Dry Scallop in Shark’s Fin Soup 蟹肉干贝鱼翅汤
Hong Kong-Style Steamed Fresh Grouper 港蒸石斑
Imperial Prawns 皇帝虾
Eight Treasures Chicken with Lotus Leaf 荷叶八宝鸡
Golden Prawns Fried Rice 黃金虾仁炒饭
Hong Kong-Style Steamed Soon Hock 港蒸笋壳
Asparagus and Scallops with XO Sauce XO芦笋带子
Braised Beancurd with Abalone 红烧豆腐扒鲍鱼
Golden Seafood Fried Rice 黃金海鲜炒饭
Fish Maw Minced Chicken Soup 鱼鳔鸡丝汤
Herbal Chicken 药材鸡
Salted Pepper Prawns 椒盐虾
Asparagus with XO Sauce XO酱炒芦笋
Yang Zhou Fried Rice 杨州炒饭
Dried Scallop Crabmeat Soup 干贝蟹肉汤
Hong Kong Style Steamed Seabass 港蒸金目鲈
Broccoli with Sliced Scallop Mushroom 西兰花扒香菇带子
Dried Scallop & Crab Meat in Shark’s Fin Soup 蟹肉干贝鱼翅汤
Hong Kong Steamed Red Snapper 港蒸紅鰽
Honey Lemongrass Prawns 蜜汁香茅虾
Golden Bar Beancurd 黄金豆腐
Broccoli with Sliced Mushroom and Abalone 西兰花扒香菇鲍鱼
Mee Suah 三丝面线
Mango Chicken 芒果鸡
Broccoli with Sliced Mushroom and Abalone
The Segar chain of restaurants are Halal-Certified. Look up their most updated locations and opening hours here.
For something more Japanese-inspired, try Hararu Izakaya!
CNY Fortune Set at Hararu Izakaya
The set at Hararu Izakaya includes yusheng, Salmon Carpaccio, Beef Nabemono, skewer sticks, Whole Saba and Rice per one person (so you’ll get either 3 or 4 whole saba and rice). This set menu costs $168 nett and includes Halal Choya or Ninja Lager for each person. For 5-6 pax, the menu would cost $268 nett.
Do call in first as you would have to pre-order the set. The Chinese New Year sets are available from 1st to 13th February.
Beef Nabemono. The soup is umami at it’s best.
Skewer sticks ranging from yakitori chicken to quails eggs.
Feast on Straits Café’s Flavours of the Straits and Lunar New Year specials with family and friends this Spring Season!
When: 21 Jan to 19 Feb 2019
Reunion Dinner Pricing
4 Feb 2019
6.30pm to 10pm
Children aged 6 – 12 dine at 50%
and children aged 5 and under dine free with every paying guest.
Small (up to 6 guests): $38++
Large (up to 10 guests): $68++
Terms and conditions apply.
For reservations: call 6708 7745 or email [email protected]
For more information and full T&Cs, visit http://www.straitscafe.com.sg/en/news-and-promotions
Straits Cafe is a Halal-Certified restaurant.
They are located at Rendesvous Hotel
Bras Basah Road, Singapore 189559
For more information on Strait Cafe’s most updated location, opening hours and contact numbers, click here.
Even if it’s Chinese New Year, Katong Kitchen will still be serving Peranakan favourites like Ayam Buah Keluak, Lamb Kut Teh, Beef Rendang, Chilli Padi Prawn, Gula Melaka Creme Brulee. Good for when you’re sick of eating the same thing at Chinese New Year.
Children aged 6 – 12 dine at 50% and children aged 5 and under dine free with every paying guest.
For reservations: call 6551 2141 or email [email protected]
For more information and full T&Cs, visit http://www.katongkitchen.com.sg/en/news-and-promotions
Katong Kitchen is a Halal-Certified restaurant.
They are located at Village Hotel Katong.
25 Marine Parade, Singapore 449536
For more information on Katong Kitchen’s most updated location, opening hours and contact numbers, click here.
Children aged 6 – 12 dine at 50% and
children aged 5 and under dine free with every paying guest.
Chill & Grill Live BBQ Station will be available.
For Reservations: Call 6379 7018 or email [email protected]
For more information and full T&Cs, visit http://www.saltwater.com.sg/en/news-and-promotions
Saltwater is a Halal-Certified restaurant.
They are located at Village Hotel Changi.
1 Netheravon Road, Singapore 508502
For more information on Saltwater’s most updated location, opening hours and contact numbers, click here.
Flame Cafe will be having a special Pagoda Steamboat Buffet menu suitable for 8-10 persons available from Saturday 2nd February, to Monday 4th February.
Their Supreme Package, which costs $40.90 per person comes with a a serving of their Signature Chilli or Salted Egg Flower Crab, while their Premium Package goes for $32.90 per person.
You can top up Fish Maw Soup ($58), Smoked Salmon Yu Sheng ($38.80), and Cereal Prawns to your package for extra feasting ($16.80 – $24.80).
Seafood Fried Rice, Golden Fried Savoury items and desserts will be available at no extra cost.
Flame Cafe is a Halal-Certified Restaurant.
73 Upper Paya Lebar Road
Find out their most updated opening hours here.
If you want to have a more exquisite (read “atas”) Chinese New Year reunion dinner, order in Halia’s Catering package! The team has had Halia Catering twice and we finished up every little bit of most of the dishes!
19 January – 19 February 2019 (EXCEPT for block-off dates: 5, 6, 13, 14 & 15 February 2019)
Online ordering: Available from Friday, 11 January 2019 onwards.
For Reservations or Enquiries: www.thehalia.com/catering or call +65 84441148.
Halia is a Halal-Certified Restaurant and Halia Catering is their catering arm. Find out Halia’s most updated address and opening hours here.
Crunchy asparagus. Tangy tomato. Succulent crab meat. What’s not to love? 😉 Available at all outlets from now till 17 March 2019!
$14.90 for Ala – carte
$19.90 for Set including Soup set and 3oz Gelato
Their yushengs are topped with miso salmon flakes. Yum!
$42.90 for 6 pax
$48.90 for 10 pax
YOLO is a Halal-Certified eatery.
12 Gopeng Street, Icon Village, Singapore 078877
Find out their most updated opening hours here.
Boston Lobster, stuffed with seafood tossed in homemade XO mayonnaise. Served with mussels, prawns, rice pilaf, sauteed veggies and fresh potato crisps. Platter comes with free soup and soft drink. $20.80.
Big Fish Small Fish is a Halal-Certified chain of restaurants. Find their most updated locations and opening hours here.
年年有余 (Nian Nian You Yu) is an expression commonly used during the Chinese New year to wish people
an abundance and surplus every year.
余 (surplus) shares the same pronunciation with 鱼 (fish), making fish a must-have dish on Chinese dining tables every new year.
Commons brings you their modern twist on this tradition with their Baked Barramundi, featuring locally farmed barramundi, baked with rosemary potatoes soaked in lemon butter broth.
The dish is priced at $69 and serves 4-6 pax.
OMOOMO will be having $8 NETT promotion for all (ala-carte) DON & RAMEN starting from today until 28th February. HUAT AH!
OMOMO is a Halal-Certified chain of Restaurants across Singapore.
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